Archive for April, 2006

HCC Delivers! Holy Week Special Menu

Monday, April 10th, 2006

HCC Delivers! offers its patrons a Holy Week Special Menu for the Holy Week (April 12-14, 2006).

You can order the following Holy Week Special meals:

April 12 - Wednesday

Pesto Bangus with Salsa

——————–

April 13 - Thursday

Spicy Tuna Pasta and Rolls

——————–

April 14 - Friday

Tomatoes, Onions and Tuna Omelette

HCC Delivers’ Menu for April 2006 - Week 1 & 2

Monday, April 3rd, 2006

Check out HCC Delivers! April 2006 - Week 1 & 2 Lunch Box Menu!

HCC Delivers! Menu for April 2006 Week 1 and 2

APRIL 3-7, 2006
(each lunchbox comes with 1 cup of Rice)

MONDAY LB1 Spicy Pork Adobo and Sauteed Veggies (Toge)
LB2 Lumpiang Shanghai and Pinakbet
TUESDAY LB1 Pork Menudo and Atsara
LB2 Kare-kare with Bagoong
WEDNESDAY LB1 Binagoongang Baboy
LB2 Picadillo with Lumpiang Toge
THURSDAY LB1 Pork Hamonado and Atsara
LB2 Bistek Tagalog and Atsara
FRIDAY LB1 Boneless Sinigang na Bangus
LB2 Bicol Express

APRIL 10-14, 2006
(each lunchbox comes with 1 cup of Rice)

MONDAY LB1 Boneless Bangus Fillet with Munggo
LB2 Afritadang Manok
TUESDAY LB1 Porkchop and Pinakbet
LB2 Chicken Adobo and Buttered Veggies
WEDNESDAY LB1 Porksteak and Atsara
LB2 Lumpiang Shanghai at Chopsuey
THURSDAY LB1 Manok sa Pinya
LB2 Pork Tausi with Tokwa
FRIDAY LB1 Boneless Bangus Fillet and Mungo
LB2 Lumpiang Gulay at Bam-I

Download Lunch Box Menu for April 2006 Week 1 & 2 in PDF format